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Chicken, broilers or fryers, thigh, meat only, cooked, roasted Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Chicken, broilers or fryers, thigh, meat only, cooked, roasted contains 179 calories per 100g, with 24.8g of protein, 8.2g of fat, and 0.0g of carbohydrates.

It is an excellent source of Protein (49.5% of the Daily Value per 100g), and Selenium (49.3% DV).

Compared to other poultry products, Chicken, broilers or fryers, thigh, meat only, cooked, roasted has 8% fewer calories and 7% more protein than the category average.

For protein content, Chicken, broilers or fryers, thigh, meat only, cooked, roasted ranks #1166 out of 8068 foods (higher than 86% of all foods in our database).

Calories

179

per 100g

Protein

24.8g

50% DV

Total Fat

8.2g

10% DV

Carbs

0.0g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 179.0 kcal 9%
Protein 24.8 g 50%
Total Fat 8.2 g 10%
Saturated Fat 2.3 g 12%
Cholesterol 133.0 mg 44%
Sodium 106.0 mg 5%
Total Carbohydrate 0.00 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 8.0 mcg 1%
Vitamin C 0.00 mg 0%
Vitamin D 0.20 mcg 1%
Vitamin E 0.18 mg 1%
Vitamin K 3.9 mcg 3%
Thiamin 0.10 mg 8%
Riboflavin 0.22 mg 17%
Niacin 6.2 mg 39%
Vitamin B6 0.46 mg 27%
Folate 5.0 mcg 1%
Vitamin B12 0.42 mcg 18%
Minerals
Calcium 9.0 mg 1%
Iron 1.1 mg 6%
Potassium 269.0 mg 6%
Magnesium 24.0 mg 6%
Phosphorus 230.0 mg 18%
Zinc 1.9 mg 18%
Copper 0.07 mg 7%
Manganese 0.02 mg 1%
Selenium 27.1 mcg 49%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other poultry products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Chicken, broilers or fryers, neck, meat only, cooked, simmered 179 24.6g 8.2g 0.0g 179 cal
24.6g protein
8.2g fat
0.0g carbs
Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised 178 29.1g 6.0g 0.0g 178 cal
29.1g protein
6.0g fat
0.0g carbs
Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, roasted 180 24.7g 9.0g 0.1g 180 cal
24.7g protein
9.0g fat
0.1g carbs
Chicken, roasting, dark meat, meat only, cooked, roasted 178 23.3g 8.8g 0.0g 178 cal
23.3g protein
8.8g fat
0.0g carbs
Turkey, ground, 85% lean, 15% fat, raw 180 16.9g 12.5g 0.0g 180 cal
16.9g protein
12.5g fat
0.0g carbs

Frequently Asked Questions

How many calories are in Chicken, broilers or fryers, thigh, meat only, cooked, roasted?

Chicken, broilers or fryers, thigh, meat only, cooked, roasted contains 179 calories per 100g serving.

Is Chicken, broilers or fryers, thigh, meat only, cooked, roasted high in protein?

Chicken, broilers or fryers, thigh, meat only, cooked, roasted contains 24.76g of protein per 100g, which is 50% of the daily value. It ranks #1166 out of 8068 foods for protein content.

What vitamins and minerals are in Chicken, broilers or fryers, thigh, meat only, cooked, roasted?

Chicken, broilers or fryers, thigh, meat only, cooked, roasted is a good source of Protein (49.5% DV), Selenium (49.3% DV), and Cholesterol (44.3% DV) per 100g.

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