Chicken, feet, boiled Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Chicken, feet, boiled contains 215 calories per 100g, with 19.4g of protein, 14.6g of fat, and 0.2g of carbohydrates.

It is an excellent source of Protein (38.8% of the Daily Value per 100g), and Cholesterol (28% DV).

Compared to other poultry products, Chicken, feet, boiled has 11% more calories and 16% less protein than the category average.

For protein content, Chicken, feet, boiled ranks #2302 out of 8068 foods (higher than 71% of all foods in our database).

215

per 100g

19.4g

39% DV

14.6g

19% DV

0.2g

0% DV

% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Other poultry products with similar calorie content:

Food	Calories	Protein	Fat	Carbs	Nutrition
Chicken, broilers or fryers, meat and skin, raw	215	18.6g	15.1g	0.0g	215 cal 18.6g protein 15.1g fat 0.0g carbs
Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked	215	26.9g	12.0g	0.0g	215 cal 26.9g protein 12.0g fat 0.0g carbs
Chicken, dark meat, thigh, meat and skin, with added solution, cooked, braised	215	20.7g	14.6g	0.2g	215 cal 20.7g protein 14.6g fat 0.2g carbs
Chicken, broilers or fryers, meat and skin and giblets and neck, stewed	216	24.5g	12.4g	0.1g	216 cal 24.5g protein 12.4g fat 0.1g carbs
Chicken, broilers or fryers, leg, meat and skin, raw	214	16.4g	16.0g	0.2g	214 cal 16.4g protein 16.0g fat 0.2g carbs

How many calories are in Chicken, feet, boiled?

Chicken, feet, boiled contains 215 calories per 100g serving.

Is Chicken, feet, boiled high in protein?

Chicken, feet, boiled contains 19.4g of protein per 100g, which is 39% of the daily value. It ranks #2302 out of 8068 foods for protein content.

What vitamins and minerals are in Chicken, feet, boiled?

Chicken, feet, boiled is a good source of Protein (38.8% DV), Cholesterol (28% DV), and Folate (21.5% DV) per 100g.