Nutrition Overview
Chicken, broilers or fryers, leg, meat and skin, raw contains 214 calories per 100g, with 16.4g of protein, 16.0g of fat, and 0.2g of carbohydrates.
It is an excellent source of Protein (32.7% of the Daily Value per 100g), and Selenium (32.7% DV).
Compared to other poultry products, Chicken, broilers or fryers, leg, meat and skin, raw has 11% more calories and 29% less protein than the category average.
For protein content, Chicken, broilers or fryers, leg, meat and skin, raw ranks #2798 out of 8068 foods (higher than 65% of all foods in our database).
Calories
214
per 100gProtein
16.4g
33% DVTotal Fat
16.0g
20% DVCarbs
0.2g
0% DV