Nutrition Overview
Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) contains
85 calories per 100g,
with 18.7g of protein,
0.5g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(96.3% of the Daily Value per 100g),
and Selenium
(50.9% DV).
Compared to other finfish and shellfish products,
Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) has
32% fewer calories and
7% less protein than the category average.
For protein content, Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) ranks
#2435 out of 8068 foods
(higher than 70% of all foods in our database).
Frequently Asked Questions
How many calories are in Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture)?
Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) contains 85 calories per 100g serving.
Is Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) high in protein?
Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) contains 18.73g of protein per 100g, which is 38% of the daily value. It ranks #2435 out of 8068 foods for protein content.
What vitamins and minerals are in Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture)?
Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) is a good source of Vitamin B12 (96.3% DV), Selenium (50.9% DV), and Protein (37.5% DV) per 100g.