Nutrition Overview
Fish, monkfish, cooked, dry heat contains 97 calories per 100g, with 18.6g of protein, 2.0g of fat, and 0.0g of carbohydrates.
It is an excellent source of Selenium (85.1% of the Daily Value per 100g), and Vitamin B12 (43.3% DV).
Compared to other finfish and shellfish products, Fish, monkfish, cooked, dry heat has 22% fewer calories and 8% less protein than the category average.
For protein content, Fish, monkfish, cooked, dry heat ranks #2467 out of 8068 foods (higher than 69% of all foods in our database).
Calories
97
per 100gProtein
18.6g
37% DVTotal Fat
2.0g
3% DVCarbs
0.0g
0% DV