Nutrition Overview
Fish, snapper, mixed species, cooked, dry heat contains 128 calories per 100g, with 26.3g of protein, 1.7g of fat, and 0.0g of carbohydrates.
It is an excellent source of Vitamin B12 (145.8% of the Daily Value per 100g), and Selenium (89.1% DV).
Compared to other finfish and shellfish products, Fish, snapper, mixed species, cooked, dry heat has 3% more calories and 31% more protein than the category average.
For protein content, Fish, snapper, mixed species, cooked, dry heat ranks #921 out of 8068 foods (higher than 89% of all foods in our database).
Calories
128
per 100gProtein
26.3g
53% DVTotal Fat
1.7g
2% DVCarbs
0.0g
0% DV