Nutrition Overview
Fish, tilapia, cooked, dry heat contains 128 calories per 100g, with 26.2g of protein, 2.7g of fat, and 0.0g of carbohydrates.
It is an excellent source of Selenium (98.9% of the Daily Value per 100g), and Vitamin B12 (77.5% DV).
Compared to other finfish and shellfish products, Fish, tilapia, cooked, dry heat has 3% more calories and 30% more protein than the category average.
For protein content, Fish, tilapia, cooked, dry heat ranks #948 out of 8068 foods (higher than 88% of all foods in our database).
Calories
128
per 100gProtein
26.2g
52% DVTotal Fat
2.7g
3% DVCarbs
0.0g
0% DV