Garlic bread, frozen Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Garlic bread, frozen contains 350 calories per 100g, with 8.4g of protein, 16.6g of fat, and 41.7g of carbohydrates.

It is an excellent source of Folate (46.5% of the Daily Value per 100g), and Thiamin (38.5% DV).

Compared to other baked products, Garlic bread, frozen has 3% fewer calories and 21% more protein than the category average.

For protein content, Garlic bread, frozen ranks #4165 out of 8068 foods (higher than 48% of all foods in our database).

350

per 100g

8.4g

17% DV

16.6g

21% DV

41.7g

15% DV

% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Other baked products with similar calorie content:

Food	Calories	Protein	Fat	Carbs	Nutrition
Pancakes, whole wheat, dry mix, incomplete	350	10.5g	1.3g	74.1g	350 cal 10.5g protein 1.3g fat 74.1g carbs
Crackers, matzo, whole-wheat	351	13.1g	1.5g	78.9g	351 cal 13.1g protein 1.5g fat 78.9g carbs
Pancakes, special dietary, dry mix	349	8.9g	1.4g	73.9g	349 cal 8.9g protein 1.4g fat 73.9g carbs
Cookies, fudge, cake-type (includes trolley cakes)	349	5.0g	3.7g	78.3g	349 cal 5.0g protein 3.7g fat 78.3g carbs
Cookies, fig bars	348	3.7g	7.3g	70.9g	348 cal 3.7g protein 7.3g fat 70.9g carbs

How many calories are in Garlic bread, frozen?

Garlic bread, frozen contains 350 calories per 100g serving.

Is Garlic bread, frozen high in protein?

Garlic bread, frozen contains 8.36g of protein per 100g, which is 17% of the daily value. It ranks #4165 out of 8068 foods for protein content.

What vitamins and minerals are in Garlic bread, frozen?

Garlic bread, frozen is a good source of Folate (46.5% DV), Thiamin (38.5% DV), and Selenium (30.2% DV) per 100g.