Nutrition Overview
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled contains
276 calories per 100g,
with 30.9g of protein,
17.0g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(64.6% of the Daily Value per 100g),
and Protein
(61.8% DV).
Compared to other lamb, veal, and game products,
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled has
28% more calories and
34% more protein than the category average.
For protein content, Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled ranks
#240 out of 8068 foods
(higher than 97% of all foods in our database).
Frequently Asked Questions
How many calories are in Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled?
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled contains 276 calories per 100g serving.
Is Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled high in protein?
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled contains 30.9g of protein per 100g, which is 62% of the daily value. It ranks #240 out of 8068 foods for protein content.
What vitamins and minerals are in Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled?
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled is a good source of Vitamin B12 (64.6% DV), Protein (61.8% DV), and Niacin (53% DV) per 100g.