Nutrition Overview
Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted contains
204 calories per 100g,
with 28.4g of protein,
9.2g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(107.5% of the Daily Value per 100g),
and Protein
(56.7% DV).
Compared to other lamb, veal, and game products,
Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted has
5% fewer calories and
23% more protein than the category average.
For protein content, Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted ranks
#561 out of 8068 foods
(higher than 93% of all foods in our database).
Frequently Asked Questions
How many calories are in Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted?
Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted contains 204 calories per 100g serving.
Is Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted high in protein?
Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted contains 28.35g of protein per 100g, which is 57% of the daily value. It ranks #561 out of 8068 foods for protein content.
What vitamins and minerals are in Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted?
Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted is a good source of Vitamin B12 (107.5% DV), Protein (56.7% DV), and Selenium (56% DV) per 100g.
Reviewed by