Nutrition Overview
Lotus root, cooked, boiled, drained, with salt contains 66 calories per 100g, with 1.6g of protein, 0.1g of fat, and 16.0g of carbohydrates.
It is an excellent source of Vitamin C (30.4% of the Daily Value per 100g), and Copper (24.1% DV).
Compared to other vegetables and vegetable products, Lotus root, cooked, boiled, drained, with salt has 11% more calories and 42% less protein than the category average.
For protein content, Lotus root, cooked, boiled, drained, with salt ranks #6402 out of 8068 foods (higher than 21% of all foods in our database).
Calories
66
per 100gProtein
1.6g
3% DVTotal Fat
0.1g
0% DVCarbs
16.0g
6% DV