Nutrition Overview
Milk, chocolate, lowfat, reduced sugar contains 57 calories per 100g, with 3.4g of protein, 1.0g of fat, and 7.7g of carbohydrates.
It is an excellent source of Riboflavin (17.3% of the Daily Value per 100g), and Vitamin A (10.7% DV).
Compared to other dairy and egg products, Milk, chocolate, lowfat, reduced sugar has 73% fewer calories and 75% less protein than the category average.
For protein content, Milk, chocolate, lowfat, reduced sugar ranks #5436 out of 8068 foods (higher than 33% of all foods in our database).
Calories
57
per 100gProtein
3.4g
7% DVTotal Fat
1.0g
1% DVCarbs
7.7g
3% DV