Nutrition Overview
Peas and carrots, frozen, cooked, boiled, drained, with salt contains 48 calories per 100g, with 3.1g of protein, 0.4g of fat, and 10.1g of carbohydrates.
It is an excellent source of Vitamin A (52.9% of the Daily Value per 100g), and Thiamin (18.8% DV).
Compared to other vegetables and vegetable products, Peas and carrots, frozen, cooked, boiled, drained, with salt has 19% fewer calories and 13% more protein than the category average.
For protein content, Peas and carrots, frozen, cooked, boiled, drained, with salt ranks #5621 out of 8068 foods (higher than 30% of all foods in our database).
Calories
48
per 100gProtein
3.1g
6% DVTotal Fat
0.4g
1% DVCarbs
10.1g
4% DV