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Pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted contains 186 calories per 100g, with 19.5g of protein, 11.5g of fat, and 1.2g of carbohydrates.

It is an excellent source of Selenium (71.6% of the Daily Value per 100g), and Sodium (51.3% DV).

Compared to other pork products, Pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted has 11% fewer calories and 12% less protein than the category average.

For protein content, Pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted ranks #2290 out of 8068 foods (higher than 72% of all foods in our database).

Calories

186

per 100g

Protein

19.5g

39% DV

Total Fat

11.5g

15% DV

Carbs

1.2g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 186.0 kcal 9%
Protein 19.5 g 39%
Total Fat 11.5 g 15%
Saturated Fat 3.8 g 19%
Cholesterol 67.0 mg 22%
Sodium 1,181.0 mg 51%
Total Carbohydrate 1.2 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 12.0 mcg 1%
Vitamin C 0.00 mg 0%
Vitamin D 0.00 mcg 0%
Vitamin E 0.23 mg 2%
Vitamin K 0.00 mcg 0%
Thiamin 0.32 mg 27%
Riboflavin 0.18 mg 14%
Niacin 3.9 mg 24%
Vitamin B6 0.32 mg 19%
Folate 2.0 mcg 1%
Vitamin B12 0.47 mcg 20%
Minerals
Calcium 10.0 mg 1%
Iron 0.82 mg 5%
Potassium 254.0 mg 5%
Magnesium 18.0 mg 4%
Phosphorus 213.0 mg 17%
Zinc 2.0 mg 18%
Copper 0.12 mg 14%
Manganese 0.02 mg 1%
Selenium 39.4 mcg 72%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other pork products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, raw 186 17.4g 12.4g 0.0g 186 cal
17.4g protein
12.4g fat
0.0g carbs
Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw 186 20.3g 11.0g 0.0g 186 cal
20.3g protein
11.0g fat
0.0g carbs
Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled 186 25.8g 8.4g 0.0g 186 cal
25.8g protein
8.4g fat
0.0g carbs
Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled 187 30.4g 6.3g 0.0g 187 cal
30.4g protein
6.3g fat
0.0g carbs
Pork, ground, 96% lean / 4% fat, cooked, pan-broiled 185 31.7g 6.2g 0.6g 185 cal
31.7g protein
6.2g fat
0.6g carbs

Frequently Asked Questions

How many calories are in Pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted?

Pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted contains 186 calories per 100g serving.

Is Pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted high in protein?

Pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted contains 19.46g of protein per 100g, which is 39% of the daily value. It ranks #2290 out of 8068 foods for protein content.

What vitamins and minerals are in Pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted?

Pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted is a good source of Selenium (71.6% DV), Sodium (51.3% DV), and Protein (38.9% DV) per 100g.

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