Nutrition Overview
Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised contains
156 calories per 100g,
with 31.1g of protein,
2.6g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Selenium
(68.5% of the Daily Value per 100g),
and Protein
(62.2% DV).
Compared to other pork products,
Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised has
25% fewer calories and
40% more protein than the category average.
For protein content, Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised ranks
#219 out of 8068 foods
(higher than 97% of all foods in our database).
Frequently Asked Questions
How many calories are in Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised?
Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised contains 156 calories per 100g serving.
Is Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised high in protein?
Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised contains 31.11g of protein per 100g, which is 62% of the daily value. It ranks #219 out of 8068 foods for protein content.
What vitamins and minerals are in Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised?
Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised is a good source of Selenium (68.5% DV), Protein (62.2% DV), and Thiamin (50.3% DV) per 100g.