Nutrition Overview
Sausage, turkey and pork, fresh, bulk, patty or link, cooked contains 307 calories per 100g, with 22.7g of protein, 23.0g of fat, and 0.7g of carbohydrates.
It is an excellent source of Vitamin B12 (52.5% of the Daily Value per 100g), and Protein (45.4% DV).
Compared to other sausages and luncheon meats, Sausage, turkey and pork, fresh, bulk, patty or link, cooked has 20% more calories and 48% more protein than the category average.
For protein content, Sausage, turkey and pork, fresh, bulk, patty or link, cooked ranks #1526 out of 8068 foods (higher than 81% of all foods in our database).
Calories
307
per 100gProtein
22.7g
45% DVTotal Fat
23.0g
30% DVCarbs
0.7g
0% DV