Nutrition Overview
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate contains 470 calories per 100g, with 52.4g of protein, 30.3g of fat, and 8.3g of carbohydrates.
It is an excellent source of Calcium (164.2% of the Daily Value per 100g), and Manganese (160.4% DV).
Compared to other legumes and legume products, Tofu, dried-frozen (koyadofu), prepared with calcium sulfate has 156% more calories and 263% more protein than the category average.
For protein content, Tofu, dried-frozen (koyadofu), prepared with calcium sulfate ranks #35 out of 8068 foods (higher than 100% of all foods in our database).
Calories
470
per 100gProtein
52.4g
105% DVTotal Fat
30.3g
39% DVCarbs
8.3g
3% DV