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Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised contains 199 calories per 100g, with 33.7g of protein, 6.1g of fat, and 0.0g of carbohydrates.

It is an excellent source of Vitamin B12 (80.8% of the Daily Value per 100g), and Protein (67.4% DV).

Compared to other lamb, veal, and game products, Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised has 8% fewer calories and 46% more protein than the category average.

For protein content, Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised ranks #119 out of 8068 foods (higher than 99% of all foods in our database).

Calories

199

per 100g

Protein

33.7g

67% DV

Total Fat

6.1g

8% DV

Carbs

0.0g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 199.0 kcal 10%
Protein 33.7 g 67%
Total Fat 6.1 g 8%
Saturated Fat 1.7 g 9%
Cholesterol 130.0 mg 43%
Sodium 97.0 mg 4%
Total Carbohydrate 0.00 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 0.00 mcg 0%
Vitamin C 0.00 mg 0%
Vitamin D 0.00 mcg 0%
Vitamin E 0.45 mg 3%
Vitamin K 0.00 mcg 0%
Thiamin 0.06 mg 5%
Riboflavin 0.35 mg 27%
Niacin 6.7 mg 42%
Vitamin B6 0.26 mg 15%
Folate 16.0 mcg 4%
Vitamin B12 1.9 mcg 81%
Minerals
Calcium 37.0 mg 3%
Iron 1.5 mg 8%
Potassium 319.0 mg 7%
Magnesium 28.0 mg 7%
Phosphorus 260.0 mg 21%
Zinc 7.0 mg 64%
Copper 0.16 mg 18%
Manganese 0.04 mg 2%
Selenium 14.7 mcg 27%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other lamb, veal, and game products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted 199 25.1g 10.9g 0.0g 199 cal
25.1g protein
10.9g fat
0.0g carbs
Veal, shoulder, blade chop, separable lean and fat, cooked, grilled 199 25.7g 10.6g 0.2g 199 cal
25.7g protein
10.6g fat
0.2g carbs
Lamb, New Zealand, imported, frozen, loin, separable lean only, cooked, broiled 199 29.3g 8.2g 0.0g 199 cal
29.3g protein
8.2g fat
0.0g carbs
Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled 200 27.7g 9.0g 0.0g 200 cal
27.7g protein
9.0g fat
0.0g carbs
Veal, loin, chop, separable lean and fat, cooked, grilled 198 28.0g 9.5g 0.2g 198 cal
28.0g protein
9.5g fat
0.2g carbs

Frequently Asked Questions

How many calories are in Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised?

Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised contains 199 calories per 100g serving.

Is Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised high in protein?

Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised contains 33.68g of protein per 100g, which is 67% of the daily value. It ranks #119 out of 8068 foods for protein content.

What vitamins and minerals are in Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised?

Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised is a good source of Vitamin B12 (80.8% DV), Protein (67.4% DV), and Zinc (63.6% DV) per 100g.

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