Bacon, meatless Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Bacon, meatless contains 309 calories per 100g, with 11.7g of protein, 29.5g of fat, and 5.3g of carbohydrates.

It is an excellent source of Thiamin (366.7% of the Daily Value per 100g), and Sodium (63.7% DV).

Compared to other legumes and legume products, Bacon, meatless has 69% more calories and 19% less protein than the category average.

For protein content, Bacon, meatless ranks #3483 out of 8068 foods (higher than 57% of all foods in our database).

309

per 100g

11.7g

23% DV

29.5g

38% DV

5.3g

2% DV

% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Other legumes and legume products with similar calorie content:

Food	Calories	Protein	Fat	Carbs	Nutrition
Meat extender	311	41.7g	3.0g	34.7g	311 cal 41.7g protein 3.0g fat 34.7g carbs
Peanuts, all types, cooked, boiled, with salt	318	13.5g	22.0g	21.3g	318 cal 13.5g protein 22.0g fat 21.3g carbs
Soy protein isolate, potassium type	321	88.3g	0.5g	2.6g	321 cal 88.3g protein 0.5g fat 2.6g carbs
Peanut flour, defatted	327	52.2g	0.6g	34.7g	327 cal 52.2g protein 0.6g fat 34.7g carbs
Soy flour, defatted	327	51.5g	1.2g	33.9g	327 cal 51.5g protein 1.2g fat 33.9g carbs

How many calories are in Bacon, meatless?

Bacon, meatless contains 309 calories per 100g serving.

Is Bacon, meatless high in protein?

Bacon, meatless contains 11.69g of protein per 100g, which is 23% of the daily value. It ranks #3483 out of 8068 foods for protein content.

What vitamins and minerals are in Bacon, meatless?

Bacon, meatless is a good source of Thiamin (366.7% DV), Sodium (63.7% DV), and Niacin (47.3% DV) per 100g.