Nutrition Overview
Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean and fat, raw contains
217 calories per 100g,
with 19.8g of protein,
15.2g of fat, and
0.1g of carbohydrates.
It is an excellent source of
Protein
(39.6% of the Daily Value per 100g),
and Saturated Fat
(33.9% DV).
Compared to other beef products,
Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean and fat, raw has
3% more calories and
19% less protein than the category average.
For protein content, Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean and fat, raw ranks
#2227 out of 8068 foods
(higher than 72% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean and fat, raw?
Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean and fat, raw contains 217 calories per 100g serving.
Is Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean and fat, raw high in protein?
Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean and fat, raw contains 19.8g of protein per 100g, which is 40% of the daily value. It ranks #2227 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean and fat, raw?
Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean and fat, raw is a good source of Protein (39.6% DV), Saturated Fat (33.9% DV), and Total Fat (19.5% DV) per 100g.