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Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised contains 285 calories per 100g, with 28.5g of protein, 19.0g of fat, and 0.0g of carbohydrates.

It is an excellent source of Vitamin B12 (127.9% of the Daily Value per 100g), and Zinc (82.5% DV).

Compared to other beef products, Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised has 36% more calories and 17% more protein than the category average.

For protein content, Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised ranks #539 out of 8068 foods (higher than 93% of all foods in our database).

Calories

285

per 100g

Protein

28.5g

57% DV

Total Fat

19.0g

24% DV

Carbs

0.0g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 285.0 kcal 14%
Protein 28.5 g 57%
Total Fat 19.0 g 24%
Saturated Fat 8.6 g 43%
Cholesterol 95.0 mg 32%
Sodium 66.0 mg 3%
Total Carbohydrate 0.00 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 8.0 mcg 1%
Vitamin C 0.00 mg 0%
Vitamin D 0.10 mcg 1%
Vitamin E 0.05 mg 0%
Vitamin K 1.6 mcg 1%
Thiamin 0.07 mg 6%
Riboflavin 0.21 mg 16%
Niacin 3.9 mg 24%
Vitamin B6 0.28 mg 16%
Folate 7.0 mcg 2%
Vitamin B12 3.1 mcg 128%
Minerals
Calcium 15.0 mg 1%
Iron 2.5 mg 14%
Potassium 255.0 mg 5%
Magnesium 19.0 mg 5%
Phosphorus 181.0 mg 15%
Zinc 9.1 mg 83%
Copper 0.08 mg 9%
Manganese 0.01 mg 1%
Selenium 30.3 mcg 55%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other beef products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled 285 24.9g 19.8g 0.0g 285 cal
24.9g protein
19.8g fat
0.0g carbs
Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 285 23.9g 21.1g 0.0g 285 cal
23.9g protein
21.1g fat
0.0g carbs
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled 284 24.9g 19.8g 0.0g 284 cal
24.9g protein
19.8g fat
0.0g carbs
Beef, variety meats and by-products, tongue, cooked, simmered 284 19.3g 22.3g 0.0g 284 cal
19.3g protein
22.3g fat
0.0g carbs
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised 284 27.6g 19.3g 0.0g 284 cal
27.6g protein
19.3g fat
0.0g carbs

Frequently Asked Questions

How many calories are in Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised?

Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised contains 285 calories per 100g serving.

Is Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised high in protein?

Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised contains 28.47g of protein per 100g, which is 57% of the daily value. It ranks #539 out of 8068 foods for protein content.

What vitamins and minerals are in Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised?

Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised is a good source of Vitamin B12 (127.9% DV), Zinc (82.5% DV), and Protein (56.9% DV) per 100g.

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