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Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked contains 268 calories per 100g, with 25.9g of protein, 17.7g of fat, and 0.0g of carbohydrates.

It is an excellent source of Vitamin B12 (79.2% of the Daily Value per 100g), and Protein (51.7% DV).

Compared to other beef products, Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked has 28% more calories and 6% more protein than the category average.

For protein content, Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked ranks #1009 out of 8068 foods (higher than 87% of all foods in our database).

Calories

268

per 100g

Protein

25.9g

52% DV

Total Fat

17.7g

23% DV

Carbs

0.0g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 268.0 kcal 13%
Protein 25.9 g 52%
Total Fat 17.7 g 23%
Saturated Fat 7.2 g 36%
Cholesterol 89.0 mg 30%
Sodium 49.0 mg 2%
Total Carbohydrate 0.00 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 3.0 mcg 0%
Vitamin C 0.00 mg 0%
Vitamin D 0.10 mcg 1%
Vitamin E 0.33 mg 2%
Vitamin K 1.6 mcg 1%
Thiamin 0.07 mg 6%
Riboflavin 0.19 mg 14%
Niacin 5.5 mg 34%
Vitamin B6 0.47 mg 28%
Folate 7.0 mcg 2%
Vitamin B12 1.9 mcg 79%
Minerals
Calcium 13.0 mg 1%
Iron 2.2 mg 12%
Potassium 265.0 mg 6%
Magnesium 20.0 mg 5%
Phosphorus 175.0 mg 14%
Zinc 5.1 mg 46%
Copper 0.08 mg 9%
Manganese 0.03 mg 1%
Selenium 28.4 mcg 52%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other beef products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, raw 268 17.0g 21.3g 1.0g 268 cal
17.0g protein
21.3g fat
1.0g carbs
Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled 268 28.7g 17.1g 0.0g 268 cal
28.7g protein
17.1g fat
0.0g carbs
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled 267 24.5g 18.0g 0.0g 267 cal
24.5g protein
18.0g fat
0.0g carbs
Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw 267 17.7g 21.0g 0.6g 267 cal
17.7g protein
21.0g fat
0.6g carbs
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 267 26.5g 17.1g 0.0g 267 cal
26.5g protein
17.1g fat
0.0g carbs

Frequently Asked Questions

How many calories are in Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked?

Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked contains 268 calories per 100g serving.

Is Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked high in protein?

Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked contains 25.85g of protein per 100g, which is 52% of the daily value. It ranks #1009 out of 8068 foods for protein content.

What vitamins and minerals are in Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked?

Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked is a good source of Vitamin B12 (79.2% DV), Protein (51.7% DV), and Selenium (51.6% DV) per 100g.

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