1

Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled contains 268 calories per 100g, with 28.7g of protein, 17.1g of fat, and 0.0g of carbohydrates.

It is an excellent source of Vitamin B12 (313.8% of the Daily Value per 100g), and Zinc (67.1% DV).

Compared to other beef products, Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled has 28% more calories and 18% more protein than the category average.

For protein content, Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled ranks #511 out of 8068 foods (higher than 94% of all foods in our database).

Calories

268

per 100g

Protein

28.7g

57% DV

Total Fat

17.1g

22% DV

Carbs

0.0g

0% DV
2

Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 268.0 kcal 13%
Protein 28.7 g 57%
Total Fat 17.1 g 22%
Saturated Fat 6.1 g 31%
Cholesterol 99.0 mg 33%
Sodium 70.0 mg 3%
Total Carbohydrate 0.00 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 3.0 mcg 0%
Vitamin C 0.00 mg 0%
Vitamin D 0.20 mcg 1%
Vitamin E 0.07 mg 1%
Vitamin K 1.6 mcg 1%
Thiamin 0.12 mg 10%
Riboflavin 0.86 mg 66%
Niacin 5.6 mg 35%
Vitamin B6 0.48 mg 28%
Folate 7.0 mcg 2%
Vitamin B12 7.5 mcg 314%
Minerals
Calcium 8.0 mg 1%
Iron 5.5 mg 30%
Potassium 284.0 mg 6%
Magnesium 26.0 mg 6%
Phosphorus 197.0 mg 16%
Zinc 7.4 mg 67%
Copper 0.22 mg 24%
Manganese 0.22 mg 9%
Selenium 36.0 mcg 66%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other beef products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked 268 25.9g 17.7g 0.0g 268 cal
25.9g protein
17.7g fat
0.0g carbs
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, raw 268 17.0g 21.3g 1.0g 268 cal
17.0g protein
21.3g fat
1.0g carbs
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled 267 24.5g 18.0g 0.0g 267 cal
24.5g protein
18.0g fat
0.0g carbs
Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw 267 17.7g 21.0g 0.6g 267 cal
17.7g protein
21.0g fat
0.6g carbs
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 267 26.5g 17.1g 0.0g 267 cal
26.5g protein
17.1g fat
0.0g carbs

Frequently Asked Questions

How many calories are in Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled?

Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled contains 268 calories per 100g serving.

Is Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled high in protein?

Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled contains 28.65g of protein per 100g, which is 57% of the daily value. It ranks #511 out of 8068 foods for protein content.

What vitamins and minerals are in Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled?

Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled is a good source of Vitamin B12 (313.8% DV), Zinc (67.1% DV), and Riboflavin (66.2% DV) per 100g.

3