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Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw contains 139 calories per 100g, with 21.9g of protein, 5.7g of fat, and 0.0g of carbohydrates.

It is an excellent source of Vitamin B12 (147.1% of the Daily Value per 100g), and Protein (43.9% DV).

Compared to other beef products, Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 34% fewer calories and 10% less protein than the category average.

For protein content, Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw ranks #1693 out of 8068 foods (higher than 79% of all foods in our database).

Calories

139

per 100g

Protein

21.9g

44% DV

Total Fat

5.7g

7% DV

Carbs

0.0g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 139.0 kcal 7%
Protein 21.9 g 44%
Total Fat 5.7 g 7%
Saturated Fat 2.0 g 10%
Cholesterol 61.0 mg 20%
Sodium 44.0 mg 2%
Total Carbohydrate 0.00 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 2.0 mcg 0%
Vitamin C 0.00 mg 0%
Vitamin D 0.10 mcg 1%
Vitamin E 0.23 mg 2%
Vitamin K 1.5 mcg 1%
Thiamin 0.05 mg 4%
Riboflavin 0.32 mg 25%
Niacin 4.8 mg 30%
Vitamin B6 0.62 mg 36%
Folate 4.0 mcg 1%
Vitamin B12 3.5 mcg 147%
Minerals
Calcium 13.0 mg 1%
Iron 2.5 mg 14%
Potassium 289.0 mg 6%
Magnesium 12.0 mg 3%
Phosphorus 215.0 mg 17%
Zinc 3.3 mg 30%
Copper 0.06 mg 7%
Manganese 0.01 mg 0%
Selenium 20.4 mcg 37%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other beef products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw 139 20.4g 6.4g 0.0g 139 cal
20.4g protein
6.4g fat
0.0g carbs
Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, choice, raw 139 20.7g 6.2g 0.0g 139 cal
20.7g protein
6.2g fat
0.0g carbs
Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw 139 21.9g 5.7g 0.0g 139 cal
21.9g protein
5.7g fat
0.0g carbs
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, raw 139 22.0g 5.1g 0.0g 139 cal
22.0g protein
5.1g fat
0.0g carbs
Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw 140 21.1g 6.1g 0.3g 140 cal
21.1g protein
6.1g fat
0.3g carbs

Frequently Asked Questions

How many calories are in Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw?

Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw contains 139 calories per 100g serving.

Is Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw high in protein?

Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw contains 21.94g of protein per 100g, which is 44% of the daily value. It ranks #1693 out of 8068 foods for protein content.

What vitamins and minerals are in Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw?

Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw is a good source of Vitamin B12 (147.1% DV), Protein (43.9% DV), and Selenium (37.1% DV) per 100g.

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