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Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled contains 292 calories per 100g, with 27.1g of protein, 20.5g of fat, and 0.0g of carbohydrates.

It is an excellent source of Vitamin B12 (321.7% of the Daily Value per 100g), and Riboflavin (63.9% DV).

Compared to other beef products, Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 39% more calories and 11% more protein than the category average.

For protein content, Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled ranks #783 out of 8068 foods (higher than 90% of all foods in our database).

Calories

292

per 100g

Protein

27.1g

54% DV

Total Fat

20.5g

26% DV

Carbs

0.0g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 292.0 kcal 15%
Protein 27.1 g 54%
Total Fat 20.5 g 26%
Saturated Fat 7.4 g 37%
Cholesterol 102.0 mg 34%
Sodium 70.0 mg 3%
Total Carbohydrate 0.00 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 8.0 mcg 1%
Vitamin C 0.00 mg 0%
Vitamin D 0.20 mcg 1%
Vitamin E 0.09 mg 1%
Vitamin K 1.6 mcg 1%
Thiamin 0.12 mg 10%
Riboflavin 0.83 mg 64%
Niacin 5.1 mg 32%
Vitamin B6 0.45 mg 27%
Folate 7.0 mcg 2%
Vitamin B12 7.7 mcg 322%
Minerals
Calcium 8.0 mg 1%
Iron 5.1 mg 28%
Potassium 280.0 mg 6%
Magnesium 24.0 mg 6%
Phosphorus 185.0 mg 15%
Zinc 7.0 mg 64%
Copper 0.21 mg 23%
Manganese 0.21 mg 9%
Selenium 34.8 mcg 63%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other beef products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted 292 24.3g 21.7g 0.0g 292 cal
24.3g protein
21.7g fat
0.0g carbs
Beef, carcass, separable lean and fat, choice, raw 291 17.3g 24.1g 0.0g 291 cal
17.3g protein
24.1g fat
0.0g carbs
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 291 25.9g 20.0g 0.0g 291 cal
25.9g protein
20.0g fat
0.0g carbs
Beef, brisket, whole, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 291 26.8g 19.5g 0.0g 291 cal
26.8g protein
19.5g fat
0.0g carbs
Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 291 26.7g 20.5g 0.0g 291 cal
26.7g protein
20.5g fat
0.0g carbs

Frequently Asked Questions

How many calories are in Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled?

Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled contains 292 calories per 100g serving.

Is Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled high in protein?

Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled contains 27.06g of protein per 100g, which is 54% of the daily value. It ranks #783 out of 8068 foods for protein content.

What vitamins and minerals are in Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled?

Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled is a good source of Vitamin B12 (321.7% DV), Riboflavin (63.9% DV), and Zinc (63.7% DV) per 100g.

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