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Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw contains 239 calories per 100g, with 19.1g of protein, 17.9g of fat, and 0.5g of carbohydrates.

It is an excellent source of Vitamin B12 (72.9% of the Daily Value per 100g), and Zinc (41.7% DV).

Compared to other beef products, Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw has 14% more calories and 22% less protein than the category average.

For protein content, Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw ranks #2366 out of 8068 foods (higher than 71% of all foods in our database).

Calories

239

per 100g

Protein

19.1g

38% DV

Total Fat

17.9g

23% DV

Carbs

0.5g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 239.0 kcal 12%
Protein 19.1 g 38%
Total Fat 17.9 g 23%
Saturated Fat 7.1 g 35%
Cholesterol 70.0 mg 23%
Sodium 60.0 mg 3%
Total Carbohydrate 0.46 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 0.00 mcg 0%
Vitamin C 0.00 mg 0%
Vitamin D 0.00 mcg 0%
Vitamin E 0.08 mg 1%
Vitamin K 0.00 mcg 0%
Thiamin 0.09 mg 8%
Riboflavin 0.24 mg 19%
Niacin 4.6 mg 29%
Vitamin B6 0.44 mg 26%
Folate 3.0 mcg 1%
Vitamin B12 1.8 mcg 73%
Minerals
Calcium 9.0 mg 1%
Iron 1.8 mg 10%
Potassium 258.0 mg 6%
Magnesium 20.0 mg 5%
Phosphorus 143.0 mg 11%
Zinc 4.6 mg 42%
Copper 0.07 mg 8%
Manganese 0.00 mg 0%
Selenium 19.8 mcg 36%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other beef products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, raw 239 19.3g 17.4g 0.0g 239 cal
19.3g protein
17.4g fat
0.0g carbs
Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled 239 27.4g 14.1g 0.6g 239 cal
27.4g protein
14.1g fat
0.6g carbs
Beef, Australian, imported, grass-fed, ground, 85% lean / 15% fat, raw 239 17.7g 18.1g 0.0g 239 cal
17.7g protein
18.1g fat
0.0g carbs
Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 239 26.8g 14.1g 1.1g 239 cal
26.8g protein
14.1g fat
1.1g carbs
Beef, New Zealand, imported, cube roll, separable lean only, cooked, fast roasted 239 30.1g 13.2g 0.0g 239 cal
30.1g protein
13.2g fat
0.0g carbs

Frequently Asked Questions

How many calories are in Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw?

Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw contains 239 calories per 100g serving.

Is Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw high in protein?

Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw contains 19.11g of protein per 100g, which is 38% of the daily value. It ranks #2366 out of 8068 foods for protein content.

What vitamins and minerals are in Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw?

Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw is a good source of Vitamin B12 (72.9% DV), Zinc (41.7% DV), and Protein (38.2% DV) per 100g.

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