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Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled contains 239 calories per 100g, with 27.4g of protein, 14.1g of fat, and 0.6g of carbohydrates.

It is an excellent source of Vitamin B12 (165% of the Daily Value per 100g), and Zinc (94.7% DV).

Compared to other beef products, Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled has 14% more calories and 12% more protein than the category average.

For protein content, Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled ranks #721 out of 8068 foods (higher than 91% of all foods in our database).

Calories

239

per 100g

Protein

27.4g

55% DV

Total Fat

14.1g

18% DV

Carbs

0.6g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 239.0 kcal 12%
Protein 27.4 g 55%
Total Fat 14.1 g 18%
Saturated Fat 4.8 g 24%
Cholesterol 86.0 mg 29%
Sodium 93.0 mg 4%
Total Carbohydrate 0.60 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 7.0 mcg 1%
Vitamin C 0.00 mg 0%
Vitamin D 0.20 mcg 1%
Vitamin E 0.00 mg 0%
Vitamin K 1.6 mcg 1%
Thiamin 0.08 mg 7%
Riboflavin 0.27 mg 21%
Niacin 4.1 mg 26%
Vitamin B6 0.42 mg 25%
Folate 7.0 mcg 2%
Vitamin B12 4.0 mcg 165%
Minerals
Calcium 7.0 mg 1%
Iron 3.3 mg 18%
Potassium 376.0 mg 8%
Magnesium 27.0 mg 6%
Phosphorus 236.0 mg 19%
Zinc 10.4 mg 95%
Copper 0.17 mg 18%
Manganese 0.00 mg 0%
Selenium 33.9 mcg 62%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other beef products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, raw 239 19.3g 17.4g 0.0g 239 cal
19.3g protein
17.4g fat
0.0g carbs
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw 239 19.1g 17.9g 0.5g 239 cal
19.1g protein
17.9g fat
0.5g carbs
Beef, Australian, imported, grass-fed, ground, 85% lean / 15% fat, raw 239 17.7g 18.1g 0.0g 239 cal
17.7g protein
18.1g fat
0.0g carbs
Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 239 26.8g 14.1g 1.1g 239 cal
26.8g protein
14.1g fat
1.1g carbs
Beef, New Zealand, imported, cube roll, separable lean only, cooked, fast roasted 239 30.1g 13.2g 0.0g 239 cal
30.1g protein
13.2g fat
0.0g carbs

Frequently Asked Questions

How many calories are in Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled contains 239 calories per 100g serving.

Is Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled high in protein?

Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled contains 27.4g of protein per 100g, which is 55% of the daily value. It ranks #721 out of 8068 foods for protein content.

What vitamins and minerals are in Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled is a good source of Vitamin B12 (165% DV), Zinc (94.7% DV), and Selenium (61.6% DV) per 100g.

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