Nutrition Overview
Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled contains
309 calories per 100g,
with 22.9g of protein,
24.2g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(83.8% of the Daily Value per 100g),
and Saturated Fat
(53.1% DV).
Compared to other beef products,
Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled has
47% more calories and
6% less protein than the category average.
For protein content, Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled ranks
#1486 out of 8068 foods
(higher than 82% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?
Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled contains 309 calories per 100g serving.
Is Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled high in protein?
Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled contains 22.9g of protein per 100g, which is 46% of the daily value. It ranks #1486 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?
Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled is a good source of Vitamin B12 (83.8% DV), Saturated Fat (53.1% DV), and Zinc (45.9% DV) per 100g.
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