Nutrition Overview
Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled contains
291 calories per 100g,
with 23.7g of protein,
21.8g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(87.5% of the Daily Value per 100g),
and Selenium
(54% DV).
Compared to other beef products,
Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled has
39% more calories and
3% less protein than the category average.
For protein content, Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled ranks
#1331 out of 8068 foods
(higher than 84% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?
Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled contains 291 calories per 100g serving.
Is Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled high in protein?
Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled contains 23.69g of protein per 100g, which is 47% of the daily value. It ranks #1331 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?
Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled is a good source of Vitamin B12 (87.5% DV), Selenium (54% DV), and Zinc (53.7% DV) per 100g.
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