Nutrition Overview
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted contains
341 calories per 100g,
with 22.5g of protein,
27.1g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(120% of the Daily Value per 100g),
and Saturated Fat
(54.6% DV).
Compared to other beef products,
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted has
62% more calories and
8% less protein than the category average.
For protein content, Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted ranks
#1558 out of 8068 foods
(higher than 81% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted?
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted contains 341 calories per 100g serving.
Is Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted high in protein?
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted contains 22.54g of protein per 100g, which is 45% of the daily value. It ranks #1558 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted?
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted is a good source of Vitamin B12 (120% DV), Saturated Fat (54.6% DV), and Protein (45.1% DV) per 100g.
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