Nutrition Overview
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted contains
351 calories per 100g,
with 22.8g of protein,
28.1g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(106.7% of the Daily Value per 100g),
and Saturated Fat
(56.7% DV).
Compared to other beef products,
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted has
67% more calories and
7% less protein than the category average.
For protein content, Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted ranks
#1514 out of 8068 foods
(higher than 81% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted?
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted contains 351 calories per 100g serving.
Is Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted high in protein?
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted contains 22.77g of protein per 100g, which is 46% of the daily value. It ranks #1514 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted?
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted is a good source of Vitamin B12 (106.7% DV), Saturated Fat (56.7% DV), and Zinc (49.5% DV) per 100g.
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