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Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled contains 235 calories per 100g, with 27.5g of protein, 13.0g of fat, and 0.0g of carbohydrates.

It is an excellent source of Vitamin B12 (126.3% of the Daily Value per 100g), and Protein (55.1% DV).

Compared to other beef products, Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled has 12% more calories and 13% more protein than the category average.

For protein content, Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled ranks #700 out of 8068 foods (higher than 91% of all foods in our database).

Calories

235

per 100g

Protein

27.5g

55% DV

Total Fat

13.0g

17% DV

Carbs

0.0g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 235.0 kcal 12%
Protein 27.5 g 55%
Total Fat 13.0 g 17%
Saturated Fat 4.9 g 25%
Cholesterol 79.0 mg 26%
Sodium 62.0 mg 3%
Total Carbohydrate 0.00 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 0.00 mcg 0%
Vitamin C 0.00 mg 0%
Vitamin D 0.20 mcg 1%
Vitamin E 0.16 mg 1%
Vitamin K 1.6 mcg 1%
Thiamin 0.09 mg 8%
Riboflavin 0.21 mg 16%
Niacin 4.0 mg 25%
Vitamin B6 0.38 mg 22%
Folate 9.0 mcg 2%
Vitamin B12 3.0 mcg 126%
Minerals
Calcium 6.0 mg 1%
Iron 2.6 mg 14%
Potassium 395.0 mg 8%
Magnesium 26.0 mg 6%
Phosphorus 240.0 mg 19%
Zinc 4.4 mg 40%
Copper 0.10 mg 11%
Manganese 0.02 mg 1%
Selenium 27.3 mcg 50%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other beef products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Beef, variety meats and by-products, pancreas, raw 235 15.7g 18.6g 0.0g 235 cal
15.7g protein
18.6g fat
0.0g carbs
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw 235 17.5g 18.3g 0.0g 235 cal
17.5g protein
18.3g fat
0.0g carbs
Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled 234 28.0g 12.7g 0.0g 234 cal
28.0g protein
12.7g fat
0.0g carbs
Beef, variety meats and by-products, thymus, raw 236 12.2g 20.4g 0.0g 236 cal
12.2g protein
20.4g fat
0.0g carbs
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised 234 31.0g 12.2g 0.0g 234 cal
31.0g protein
12.2g fat
0.0g carbs

Frequently Asked Questions

How many calories are in Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled?

Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled contains 235 calories per 100g serving.

Is Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled high in protein?

Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled contains 27.54g of protein per 100g, which is 55% of the daily value. It ranks #700 out of 8068 foods for protein content.

What vitamins and minerals are in Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled?

Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled is a good source of Vitamin B12 (126.3% DV), Protein (55.1% DV), and Selenium (49.6% DV) per 100g.

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