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Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised contains 238 calories per 100g, with 34.3g of protein, 10.1g of fat, and 0.0g of carbohydrates.

It is an excellent source of Vitamin B12 (109.2% of the Daily Value per 100g), and Protein (68.7% DV).

Compared to other beef products, Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised has 13% more calories and 41% more protein than the category average.

For protein content, Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised ranks #104 out of 8068 foods (higher than 99% of all foods in our database).

Calories

238

per 100g

Protein

34.3g

69% DV

Total Fat

10.1g

13% DV

Carbs

0.0g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 238.0 kcal 12%
Protein 34.3 g 69%
Total Fat 10.1 g 13%
Saturated Fat 3.8 g 19%
Cholesterol 90.0 mg 30%
Sodium 45.0 mg 2%
Total Carbohydrate 0.00 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 0.00 mcg 0%
Vitamin C 0.00 mg 0%
Vitamin D 0.20 mcg 1%
Vitamin E 0.17 mg 1%
Vitamin K 1.7 mcg 1%
Thiamin 0.07 mg 6%
Riboflavin 0.24 mg 19%
Niacin 3.7 mg 23%
Vitamin B6 0.27 mg 16%
Folate 9.0 mcg 2%
Vitamin B12 2.6 mcg 109%
Minerals
Calcium 5.0 mg 0%
Iron 3.2 mg 18%
Potassium 319.0 mg 7%
Magnesium 24.0 mg 6%
Phosphorus 215.0 mg 17%
Zinc 4.3 mg 40%
Copper 0.12 mg 13%
Manganese 0.02 mg 1%
Selenium 32.5 mcg 59%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other beef products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled 238 22.9g 15.5g 0.0g 238 cal
22.9g protein
15.5g fat
0.0g carbs
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, all grades, cooked, roasted 238 27.5g 13.4g 0.0g 238 cal
27.5g protein
13.4g fat
0.0g carbs
Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, raw 238 17.7g 18.4g 0.4g 238 cal
17.7g protein
18.4g fat
0.4g carbs
Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled 238 26.3g 14.3g 1.1g 238 cal
26.3g protein
14.3g fat
1.1g carbs
Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised 237 28.0g 13.0g 0.0g 237 cal
28.0g protein
13.0g fat
0.0g carbs

Frequently Asked Questions

How many calories are in Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised?

Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised contains 238 calories per 100g serving.

Is Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised high in protein?

Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised contains 34.34g of protein per 100g, which is 69% of the daily value. It ranks #104 out of 8068 foods for protein content.

What vitamins and minerals are in Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised?

Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised is a good source of Vitamin B12 (109.2% DV), Protein (68.7% DV), and Selenium (59.1% DV) per 100g.

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