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Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw contains 138 calories per 100g, with 22.9g of protein, 5.2g of fat, and 0.0g of carbohydrates.

It is an excellent source of Selenium (50% of the Daily Value per 100g), and Vitamin B12 (47.1% DV).

Compared to other beef products, Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw has 34% fewer calories and 6% less protein than the category average.

For protein content, Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw ranks #1479 out of 8068 foods (higher than 82% of all foods in our database).

Calories

138

per 100g

Protein

22.9g

46% DV

Total Fat

5.2g

7% DV

Carbs

0.0g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 138.0 kcal 7%
Protein 22.9 g 46%
Total Fat 5.2 g 7%
Saturated Fat 1.9 g 10%
Cholesterol 53.0 mg 18%
Sodium 57.0 mg 3%
Total Carbohydrate 0.00 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 0.00 mcg 0%
Vitamin C 0.00 mg 0%
Vitamin D 0.00 mcg 0%
Vitamin E 0.30 mg 2%
Vitamin K 1.2 mcg 1%
Thiamin 0.07 mg 6%
Riboflavin 0.12 mg 9%
Niacin 7.1 mg 44%
Vitamin B6 0.64 mg 38%
Folate 13.0 mcg 3%
Vitamin B12 1.1 mcg 47%
Minerals
Calcium 25.0 mg 2%
Iron 1.6 mg 9%
Potassium 354.0 mg 8%
Magnesium 24.0 mg 6%
Phosphorus 211.0 mg 17%
Zinc 4.1 mg 37%
Copper 0.08 mg 8%
Manganese 0.01 mg 1%
Selenium 27.5 mcg 50%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other beef products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, choice, raw 138 21.3g 5.8g 0.0g 138 cal
21.3g protein
5.8g fat
0.0g carbs
Beef, Australian, imported, grass-fed, loin, tenderloin steak/roast, boneless, separable lean only, raw 138 20.9g 6.1g 0.0g 138 cal
20.9g protein
6.1g fat
0.0g carbs
Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw 138 22.5g 5.3g 0.2g 138 cal
22.5g protein
5.3g fat
0.2g carbs
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, raw 138 22.2g 5.5g 0.0g 138 cal
22.2g protein
5.5g fat
0.0g carbs
Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw 137 21.3g 5.8g 0.0g 137 cal
21.3g protein
5.8g fat
0.0g carbs

Frequently Asked Questions

How many calories are in Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw?

Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw contains 138 calories per 100g serving.

Is Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw high in protein?

Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw contains 22.93g of protein per 100g, which is 46% of the daily value. It ranks #1479 out of 8068 foods for protein content.

What vitamins and minerals are in Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw?

Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw is a good source of Selenium (50% DV), Vitamin B12 (47.1% DV), and Protein (45.9% DV) per 100g.

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