Nutrition Overview
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, raw contains
148 calories per 100g,
with 22.1g of protein,
5.9g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Selenium
(55.5% of the Daily Value per 100g),
and Protein
(44.1% DV).
Compared to other beef products,
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, raw has
30% fewer calories and
9% less protein than the category average.
For protein content, Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, raw ranks
#1667 out of 8068 foods
(higher than 79% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, raw?
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, raw contains 148 calories per 100g serving.
Is Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, raw high in protein?
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, raw contains 22.06g of protein per 100g, which is 44% of the daily value. It ranks #1667 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, raw?
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, raw is a good source of Selenium (55.5% DV), Protein (44.1% DV), and Niacin (40.1% DV) per 100g.