Nutrition Overview
Bread, reduced-calorie, oat bran, toasted contains 239 calories per 100g, with 9.5g of protein, 3.8g of fat, and 49.2g of carbohydrates.
It is an excellent source of Dietary Fiber (51.1% of the Daily Value per 100g), and Selenium (44.5% DV).
Compared to other baked products, Bread, reduced-calorie, oat bran, toasted has 34% fewer calories and 37% more protein than the category average.
For protein content, Bread, reduced-calorie, oat bran, toasted ranks #3897 out of 8068 foods (higher than 52% of all foods in our database).
Calories
239
per 100gProtein
9.5g
19% DVTotal Fat
3.8g
5% DVCarbs
49.2g
18% DV