Nutrition Overview
Bread, reduced-calorie, oatmeal contains 210 calories per 100g, with 7.6g of protein, 3.5g of fat, and 43.3g of carbohydrates.
It is an excellent source of Selenium (41.8% of the Daily Value per 100g), and Thiamin (29% DV).
Compared to other baked products, Bread, reduced-calorie, oatmeal has 42% fewer calories and 10% more protein than the category average.
For protein content, Bread, reduced-calorie, oatmeal ranks #4344 out of 8068 foods (higher than 46% of all foods in our database).
Calories
210
per 100gProtein
7.6g
15% DVTotal Fat
3.5g
5% DVCarbs
43.3g
16% DV