Nutrition Overview
Cheese, pasteurized process, American, without added vitamin D contains 371 calories per 100g, with 18.1g of protein, 31.8g of fat, and 3.7g of carbohydrates.
It is an excellent source of Saturated Fat (90.3% of the Daily Value per 100g), and Calcium (80.4% DV).
Compared to other dairy and egg products, Cheese, pasteurized process, American, without added vitamin D has 79% more calories and 34% more protein than the category average.
For protein content, Cheese, pasteurized process, American, without added vitamin D ranks #2543 out of 8068 foods (higher than 68% of all foods in our database).
Calories
371
per 100gProtein
18.1g
36% DVTotal Fat
31.8g
41% DVCarbs
3.7g
1% DV