Nutrition Overview
Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted contains 191 calories per 100g, with 23.4g of protein, 10.2g of fat, and 0.0g of carbohydrates.
It is an excellent source of Selenium (48.9% of the Daily Value per 100g), and Protein (46.7% DV).
Compared to other poultry products, Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted has 1% fewer calories and 1% more protein than the category average.
For protein content, Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted ranks #1407 out of 8068 foods (higher than 83% of all foods in our database).
Calories
191
per 100gProtein
23.4g
47% DVTotal Fat
10.2g
13% DVCarbs
0.0g
0% DV