Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked contains 406 calories per 100g, with 17.7g of protein, 37.2g of fat, and 0.1g of carbohydrates.

It is an excellent source of Saturated Fat (50% of the Daily Value per 100g), and Total Fat (47.7% DV).

Compared to other poultry products, Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked has 110% more calories and 24% less protein than the category average.

For protein content, Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked ranks #2612 out of 8068 foods (higher than 68% of all foods in our database).

Calories

406

per 100g

Protein

17.7g

35% DV

Total Fat

37.2g

48% DV

Carbs

0.1g

0% DV

Complete Nutrition Facts

Nutrient	Amount per 100g	% Daily Value
Macronutrients
Calories	406.0 kcal	20%
Protein	17.7 g	35%
Total Fat	37.2 g	48%
Saturated Fat	10.0 g	50%
Cholesterol	141.0 mg	47%
Sodium	381.0 mg	17%
Total Carbohydrate	0.11 g	0%
Dietary Fiber	0.00 g	0%
Added Sugars	0.00 g	0%
Vitamins
Vitamin A	56.0 mcg	6%
Vitamin C	0.00 mg	0%
Vitamin D	0.00 mcg	0%
Vitamin E	0.36 mg	2%
Vitamin K	0.00 mcg	0%
Thiamin	0.04 mg	3%
Riboflavin	0.12 mg	9%
Niacin	5.7 mg	36%
Vitamin B6	0.14 mg	8%
Folate	11.0 mcg	3%
Vitamin B12	0.59 mcg	25%
Minerals
Calcium	25.0 mg	2%
Iron	0.98 mg	5%
Potassium	245.0 mg	5%
Magnesium	26.0 mg	6%
Phosphorus	248.0 mg	20%
Zinc	1.0 mg	9%
Copper	0.05 mg	5%
Manganese	0.03 mg	1%
Selenium	18.5 mcg	34%

% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other poultry products with similar calorie content:

Food	Calories	Protein	Fat	Carbs	Nutrition
Turkey, whole, skin (light and dark), raw	407	13.0g	38.9g	0.2g	407 cal 13.0g protein 38.9g fat 0.2g carbs
Duck, domesticated, meat and skin, raw	404	11.5g	39.3g	0.0g	404 cal 11.5g protein 39.3g fat 0.0g carbs
Chicken, skin (drumsticks and thighs), with added solution, cooked, braised	403	12.3g	38.9g	1.0g	403 cal 12.3g protein 38.9g fat 1.0g carbs
Turkey, skin, from retail parts, from dark meat, cooked, roasted	414	24.6g	35.0g	0.0g	414 cal 24.6g protein 35.0g fat 0.0g carbs
Chicken, broilers or fryers, skin only, cooked, fried, batter	394	10.3g	28.8g	23.2g	394 cal 10.3g protein 28.8g fat 23.2g carbs

Frequently Asked Questions

How many calories are in Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked?

Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked contains 406 calories per 100g serving.

Is Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked high in protein?

Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked contains 17.66g of protein per 100g, which is 35% of the daily value. It ranks #2612 out of 8068 foods for protein content.

What vitamins and minerals are in Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked?

Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked is a good source of Saturated Fat (50% DV), Total Fat (47.7% DV), and Cholesterol (47% DV) per 100g.