Nutrition Overview
Chicken, broilers or fryers, wing, meat and skin, cooked, fried, batter contains 324 calories per 100g, with 19.9g of protein, 21.8g of fat, and 10.9g of carbohydrates.
It is an excellent source of Selenium (46.7% of the Daily Value per 100g), and Protein (39.7% DV).
Compared to other poultry products, Chicken, broilers or fryers, wing, meat and skin, cooked, fried, batter has 67% more calories and 14% less protein than the category average.
For protein content, Chicken, broilers or fryers, wing, meat and skin, cooked, fried, batter ranks #2215 out of 8068 foods (higher than 73% of all foods in our database).
Calories
324
per 100gProtein
19.9g
40% DVTotal Fat
21.8g
28% DVCarbs
10.9g
4% DV