Nutrition Overview
Duck, domesticated, meat only, cooked, roasted contains 201 calories per 100g, with 23.5g of protein, 11.2g of fat, and 0.0g of carbohydrates.
It is an excellent source of Protein (47% of the Daily Value per 100g), and Selenium (40.7% DV).
Compared to other poultry products, Duck, domesticated, meat only, cooked, roasted has 4% more calories and 1% more protein than the category average.
For protein content, Duck, domesticated, meat only, cooked, roasted ranks #1375 out of 8068 foods (higher than 83% of all foods in our database).
Calories
201
per 100gProtein
23.5g
47% DVTotal Fat
11.2g
14% DVCarbs
0.0g
0% DV