Nutrition Overview
Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted contains
217 calories per 100g,
with 26.8g of protein,
11.4g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Protein
(53.5% of the Daily Value per 100g),
and Selenium
(39.6% DV).
Compared to other poultry products,
Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted has
12% more calories and
16% more protein than the category average.
For protein content, Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted ranks
#838 out of 8068 foods
(higher than 90% of all foods in our database).
Frequently Asked Questions
How many calories are in Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted?
Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted contains 217 calories per 100g serving.
Is Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted high in protein?
Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted contains 26.75g of protein per 100g, which is 54% of the daily value. It ranks #838 out of 8068 foods for protein content.
What vitamins and minerals are in Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted?
Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted is a good source of Protein (53.5% DV), Selenium (39.6% DV), and Cholesterol (38% DV) per 100g.