Nutrition Overview
Fish, halibut, Atlantic and Pacific, cooked, dry heat contains 111 calories per 100g, with 22.5g of protein, 1.6g of fat, and 0.0g of carbohydrates.
It is an excellent source of Selenium (100.7% of the Daily Value per 100g), and Vitamin B12 (52.9% DV).
Compared to other finfish and shellfish products, Fish, halibut, Atlantic and Pacific, cooked, dry heat has 11% fewer calories and 12% more protein than the category average.
For protein content, Fish, halibut, Atlantic and Pacific, cooked, dry heat ranks #1558 out of 8068 foods (higher than 81% of all foods in our database).
Calories
111
per 100gProtein
22.5g
45% DVTotal Fat
1.6g
2% DVCarbs
0.0g
0% DV