Nutrition Overview
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled contains
236 calories per 100g,
with 33.2g of protein,
11.5g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(74.2% of the Daily Value per 100g),
and Protein
(66.3% DV).
Compared to other lamb, veal, and game products,
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled has
10% more calories and
44% more protein than the category average.
For protein content, Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled ranks
#139 out of 8068 foods
(higher than 98% of all foods in our database).
Frequently Asked Questions
How many calories are in Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled?
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled contains 236 calories per 100g serving.
Is Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled high in protein?
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled contains 33.17g of protein per 100g, which is 66% of the daily value. It ranks #139 out of 8068 foods for protein content.
What vitamins and minerals are in Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled?
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled is a good source of Vitamin B12 (74.2% DV), Protein (66.3% DV), and Niacin (57.1% DV) per 100g.