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Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted contains 341 calories per 100g, with 21.8g of protein, 27.5g of fat, and 0.0g of carbohydrates.

It is an excellent source of Vitamin B12 (92.5% of the Daily Value per 100g), and Saturated Fat (58.3% DV).

Compared to other lamb, veal, and game products, Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 58% more calories and 6% less protein than the category average.

For protein content, Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted ranks #1719 out of 8068 foods (higher than 79% of all foods in our database).

Calories

341

per 100g

Protein

21.8g

44% DV

Total Fat

27.5g

35% DV

Carbs

0.0g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 341.0 kcal 17%
Protein 21.8 g 44%
Total Fat 27.5 g 35%
Saturated Fat 11.7 g 58%
Cholesterol 96.0 mg 32%
Sodium 74.0 mg 3%
Total Carbohydrate 0.00 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 0.00 mcg 0%
Vitamin C 0.00 mg 0%
Vitamin D 0.00 mcg 0%
Vitamin E 0.00 mg 0%
Vitamin K 0.00 mcg 0%
Thiamin 0.09 mg 8%
Riboflavin 0.21 mg 16%
Niacin 6.7 mg 42%
Vitamin B6 0.12 mg 7%
Folate 16.0 mcg 4%
Vitamin B12 2.2 mcg 93%
Minerals
Calcium 22.0 mg 2%
Iron 1.6 mg 9%
Potassium 277.0 mg 6%
Magnesium 20.0 mg 5%
Phosphorus 170.0 mg 14%
Zinc 3.6 mg 33%
Copper 0.12 mg 13%
Manganese 0.02 mg 1%
Selenium 22.3 mcg 41%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other lamb, veal, and game products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw 342 15.3g 30.7g 0.0g 342 cal
15.3g protein
30.7g fat
0.0g carbs
Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 340 23.1g 26.8g 0.0g 340 cal
23.1g protein
26.8g fat
0.0g carbs
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked, braised 342 29.4g 24.0g 0.0g 342 cal
29.4g protein
24.0g fat
0.0g carbs
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 339 28.9g 23.9g 0.0g 339 cal
28.9g protein
23.9g fat
0.0g carbs
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised 344 28.7g 24.6g 0.0g 344 cal
28.7g protein
24.6g fat
0.0g carbs

Frequently Asked Questions

How many calories are in Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted?

Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted contains 341 calories per 100g serving.

Is Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted high in protein?

Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted contains 21.82g of protein per 100g, which is 44% of the daily value. It ranks #1719 out of 8068 foods for protein content.

What vitamins and minerals are in Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted?

Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted is a good source of Vitamin B12 (92.5% DV), Saturated Fat (58.3% DV), and Protein (43.6% DV) per 100g.

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