Nutrition Overview
Okara contains 76 calories per 100g, with 3.5g of protein, 1.7g of fat, and 12.2g of carbohydrates.
It is an excellent source of Copper (22.2% of the Daily Value per 100g), and Selenium (19.3% DV).
Compared to other legumes and legume products, Okara has 59% fewer calories and 76% less protein than the category average.
For protein content, Okara ranks #5395 out of 8068 foods (higher than 33% of all foods in our database).
Calories
76
per 100gProtein
3.5g
7% DVTotal Fat
1.7g
2% DVCarbs
12.2g
4% DV