Peppers, ancho, dried Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Peppers, ancho, dried contains 281 calories per 100g, with 11.9g of protein, 8.2g of fat, and 51.4g of carbohydrates.

It is an excellent source of Vitamin B6 (207.9% of the Daily Value per 100g), and Riboflavin (173.5% DV).

Compared to other vegetables and vegetable products, Peppers, ancho, dried has 372% more calories and 334% more protein than the category average.

For protein content, Peppers, ancho, dried ranks #3447 out of 8068 foods (higher than 57% of all foods in our database).

281

per 100g

11.9g

24% DV

8.2g

11% DV

51.4g

19% DV

% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Other vegetables and vegetable products with similar calorie content:

Food	Calories	Protein	Fat	Carbs	Nutrition
Fungi, Cloud ears, dried	284	9.3g	0.7g	73.0g	284 cal 9.3g protein 0.7g fat 73.0g carbs
Onion rings, breaded, par fried, frozen, prepared, heated in oven	288	4.5g	14.4g	36.3g	288 cal 4.5g protein 14.4g fat 36.3g carbs
Seaweed, spirulina, dried	290	57.5g	7.7g	23.9g	290 cal 57.5g protein 7.7g fat 23.9g carbs
Radishes, oriental, dried	271	7.9g	0.7g	63.4g	271 cal 7.9g protein 0.7g fat 63.4g carbs
Parsley, freeze-dried	271	31.3g	5.2g	42.4g	271 cal 31.3g protein 5.2g fat 42.4g carbs

How many calories are in Peppers, ancho, dried?

Peppers, ancho, dried contains 281 calories per 100g serving.

Is Peppers, ancho, dried high in protein?

Peppers, ancho, dried contains 11.86g of protein per 100g, which is 24% of the daily value. It ranks #3447 out of 8068 foods for protein content.

What vitamins and minerals are in Peppers, ancho, dried?

Peppers, ancho, dried is a good source of Vitamin B6 (207.9% DV), Riboflavin (173.5% DV), and Vitamin A (113.6% DV) per 100g.