Nutrition Overview
Pork, cured, bacon, cooked, microwaved contains 476 calories per 100g, with 39.0g of protein, 34.1g of fat, and 0.5g of carbohydrates.
It is an excellent source of Selenium (118.4% of the Daily Value per 100g), and Protein (78% DV).
Compared to other pork products, Pork, cured, bacon, cooked, microwaved has 129% more calories and 76% more protein than the category average.
For protein content, Pork, cured, bacon, cooked, microwaved ranks #62 out of 8068 foods (higher than 99% of all foods in our database).
Calories
476
per 100gProtein
39.0g
78% DVTotal Fat
34.1g
44% DVCarbs
0.5g
0% DV