Nutrition Overview
Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled contains
209 calories per 100g,
with 25.6g of protein,
11.1g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Selenium
(79.3% of the Daily Value per 100g),
and Protein
(51.2% DV).
Compared to other pork products,
Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled has
0% more calories and
16% more protein than the category average.
For protein content, Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled ranks
#1047 out of 8068 foods
(higher than 87% of all foods in our database).
Frequently Asked Questions
How many calories are in Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled?
Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled contains 209 calories per 100g serving.
Is Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled high in protein?
Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled contains 25.61g of protein per 100g, which is 51% of the daily value. It ranks #1047 out of 8068 foods for protein content.
What vitamins and minerals are in Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled?
Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled is a good source of Selenium (79.3% DV), Protein (51.2% DV), and Niacin (50.9% DV) per 100g.
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